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Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey

Year 2021, Issue: 4, 385 - 390, 25.05.2021

Emine Koç Turan Arabaci

https://doi.org/10.15671/hjbc.774575

Abstract

Antioxidant capacity and essential oil composition of Hypericum thymopsis Boiss. (Hypericaceae), an endemic species, distributed in Turkey was determined. The samples of three different populations were used for the analysis. Antioxidant activities was determined by DPPH method from the leaves and flowers. Essential oil analysis was performed from areal parts of plant by gas chromatography (GC) and GC/mass spectrometry (MS). α-Pinene, spathulenol and limonene are determined as the major components of the essential oils. According to the 50% inhibition (IC50) values (μg/mL) the highest antioxidant values were measured in the methanolic extract of flowers.

Keywords

DPPH Endemic GC/MS Guttiferae

Supporting Institution

Research Fund of the Inonu University.

Project Number

Project Number: TYL-2017-684.

Thanks

This work was supported by Research Fund of the Inonu University. Project Number: TYL-2017-684. The authors want to thank the İnönü University-IBTAM for the GC/MS analyses.

References

  • Referans 1. S. Aslan, Hypericum L. In: A. Güner, S. Aslan, T. Ekim, M. Vural, M.T. Babaç (Ed), A Checklist of the Flora of Turkey (Vascular Plants), Nezahat Gökyiğit Botanik Bahçesi ve Flora Araştırmaları Derneği Yayını, İstanbul, 2012, 523-530.
  • Referans 2. P.H. Davis (Ed.), Flora of Turkey and the East Aegean Islands, Vol.2, Edinburgh University Press, Edinburgh, 1967, 355-401.
  • Referans 3. M. Koçyiğit, N. Özhatay, Wild Plants Used as Medicinal Purpose in Yalova (Northwest Turkey), Turkish J Pharm Sci, 3(2) (2006) 91-103.
  • Referans 4. G. Bulut, E. Tuzlaci, An ethnobotanical study of medicinal plants in Turgutlu (Manisa-Turkey), Journal of Ethnopharmacology, 149 (2013) 633–647. http://dx.doi.org/10.1016/j.jep.2013.07.016
  • Referans 5. F. Tetik, S. Civelek, U. Cakilcioglu, Traditional uses of some medicinal plants in Malatya (Turkey), Journal of Ethnopharmacology, 146 (2013) 331–346. http://dx.doi.org/10.1016/j.jep.2012.12.054
  • Referans 6. E.C. Tatsis, S. Boeren, V. Exarchou, A.N. Troganis, J. Vervoort, I.P. Gerothanassis, Identification of the major constituents of Hypericum perforatum by LC/SPE/NMR and/or LC/MS, Phytochemistry, 68 (2007) 383−393.
  • Referans 7. S.L.Crockett, Essential Oil and Volatile Components of the Genus Hypericum (Hypericaceae), Natural Product Communication, 5(9) (2010) 1493-1506.
  • Referans 8. E.E. Özkan, A. Mat, An overview on Hypericum species of Turkey, Journal of Pharmacognosy and Phytotherapy, 5(3) (2013) 38-46. doi: 10.5897/JPP2013.0260
  • Referans 9. D.Z. Orčić, N.M. Mimica-Dukić, M.M. Francišković, S.S. Petrović, E.D. Jovin, Antioxidant activity relationship of phenolic compounds in Hypericum perforatum L., Chemistry Central Journal, 5(34) (2011) 1-8. doi:10.1186/1752-153X-5-34
  • Referans 10. G. Kızıl, M. Kızıl, M. Yavuz, S. Emen, F. Hakimoğlu, Antioxidant Activities of Ethanol Extracts of Hypericum triquetrifolium and Hypericum scabroides, Pharmaceutical Biology, 46(4) (2008) 231–242. doi: 10.1080/13880200701739363
  • Referans 11. M. Spiteller, T. Ozen, A. Smelcerovic, S. Zuehlke, N. Mimica-Dukic, Phenolic constituents and the in vitro antioxidant activity of the flowers of H. venustum, Fitoterapia, 79(3) (2008) 191-193.
  • Referans 12. T. Arabacı, M.S. İçen, T. Dirmenci, F. Göğer, K.H.C. Başer, Evaluation of Antioxidant Activities, Phenolic Constituents and Essential Oil Composition of Marrubium heterodon (Benth.) Boiss. & Balansa from Turkey, Lat. Am. J. Pharm., 39 (1) (2020) 109-115.
  • Referans 13. W. Brand-Williams, M.E. Cuvelier, C. Berset, Use of free radical method to evaluate antioxidant activity, Lebensm.-Wiss.-u-Technol., 28 (1995) 25-30.
  • Referans 14. A.M.G. Özkan, B. Demirci, K.H.C. Başer. Essential Oil Composition of Hypericum thymopsis Boiss. Journal of Essential Oil Research, 21(2) (2009) 149-153. https://doi.org/10.1080/10412905.2009.9700136
  • Referans 15. E.E. Özkan, B. Demirci, Ç.Ü. Gürer, Ş. Kültür, A. Mat, K.H.C. Başer, Essential oil composition of five endemic Hypericum species from Turkey, Med. Aromat. Plants, 2(2) (2013) 1000121. DOI: 10.4172/2167-0412.1000121
  • Referans 16. N. Öztürk, M. Tunçel, İ. Potoğlu-Erkara, Phenolic compounds and antioxidant activities of some Hypericum species: A comparative study with H. perforatum, Pharmaceutical Biology, 47(2) (2009) 120-127. DOI: 10.1080/13880200802437073

Year 2021, Issue: 4, 385 - 390, 25.05.2021

Emine Koç Turan Arabaci

https://doi.org/10.15671/hjbc.774575

Abstract

Project Number

Project Number: TYL-2017-684.

References

  • Referans 1. S. Aslan, Hypericum L. In: A. Güner, S. Aslan, T. Ekim, M. Vural, M.T. Babaç (Ed), A Checklist of the Flora of Turkey (Vascular Plants), Nezahat Gökyiğit Botanik Bahçesi ve Flora Araştırmaları Derneği Yayını, İstanbul, 2012, 523-530.
  • Referans 2. P.H. Davis (Ed.), Flora of Turkey and the East Aegean Islands, Vol.2, Edinburgh University Press, Edinburgh, 1967, 355-401.
  • Referans 3. M. Koçyiğit, N. Özhatay, Wild Plants Used as Medicinal Purpose in Yalova (Northwest Turkey), Turkish J Pharm Sci, 3(2) (2006) 91-103.
  • Referans 4. G. Bulut, E. Tuzlaci, An ethnobotanical study of medicinal plants in Turgutlu (Manisa-Turkey), Journal of Ethnopharmacology, 149 (2013) 633–647. http://dx.doi.org/10.1016/j.jep.2013.07.016
  • Referans 5. F. Tetik, S. Civelek, U. Cakilcioglu, Traditional uses of some medicinal plants in Malatya (Turkey), Journal of Ethnopharmacology, 146 (2013) 331–346. http://dx.doi.org/10.1016/j.jep.2012.12.054
  • Referans 6. E.C. Tatsis, S. Boeren, V. Exarchou, A.N. Troganis, J. Vervoort, I.P. Gerothanassis, Identification of the major constituents of Hypericum perforatum by LC/SPE/NMR and/or LC/MS, Phytochemistry, 68 (2007) 383−393.
  • Referans 7. S.L.Crockett, Essential Oil and Volatile Components of the Genus Hypericum (Hypericaceae), Natural Product Communication, 5(9) (2010) 1493-1506.
  • Referans 8. E.E. Özkan, A. Mat, An overview on Hypericum species of Turkey, Journal of Pharmacognosy and Phytotherapy, 5(3) (2013) 38-46. doi: 10.5897/JPP2013.0260
  • Referans 9. D.Z. Orčić, N.M. Mimica-Dukić, M.M. Francišković, S.S. Petrović, E.D. Jovin, Antioxidant activity relationship of phenolic compounds in Hypericum perforatum L., Chemistry Central Journal, 5(34) (2011) 1-8. doi:10.1186/1752-153X-5-34
  • Referans 10. G. Kızıl, M. Kızıl, M. Yavuz, S. Emen, F. Hakimoğlu, Antioxidant Activities of Ethanol Extracts of Hypericum triquetrifolium and Hypericum scabroides, Pharmaceutical Biology, 46(4) (2008) 231–242. doi: 10.1080/13880200701739363
  • Referans 11. M. Spiteller, T. Ozen, A. Smelcerovic, S. Zuehlke, N. Mimica-Dukic, Phenolic constituents and the in vitro antioxidant activity of the flowers of H. venustum, Fitoterapia, 79(3) (2008) 191-193.
  • Referans 12. T. Arabacı, M.S. İçen, T. Dirmenci, F. Göğer, K.H.C. Başer, Evaluation of Antioxidant Activities, Phenolic Constituents and Essential Oil Composition of Marrubium heterodon (Benth.) Boiss. & Balansa from Turkey, Lat. Am. J. Pharm., 39 (1) (2020) 109-115.
  • Referans 13. W. Brand-Williams, M.E. Cuvelier, C. Berset, Use of free radical method to evaluate antioxidant activity, Lebensm.-Wiss.-u-Technol., 28 (1995) 25-30.
  • Referans 14. A.M.G. Özkan, B. Demirci, K.H.C. Başer. Essential Oil Composition of Hypericum thymopsis Boiss. Journal of Essential Oil Research, 21(2) (2009) 149-153. https://doi.org/10.1080/10412905.2009.9700136
  • Referans 15. E.E. Özkan, B. Demirci, Ç.Ü. Gürer, Ş. Kültür, A. Mat, K.H.C. Başer, Essential oil composition of five endemic Hypericum species from Turkey, Med. Aromat. Plants, 2(2) (2013) 1000121. DOI: 10.4172/2167-0412.1000121
  • Referans 16. N. Öztürk, M. Tunçel, İ. Potoğlu-Erkara, Phenolic compounds and antioxidant activities of some Hypericum species: A comparative study with H. perforatum, Pharmaceutical Biology, 47(2) (2009) 120-127. DOI: 10.1080/13880200802437073
There are 16 citations in total.

Details

Primary Language English
Subjects Engineering
Journal Section Research Article
Authors

Emine Koç 0000-0003-3122-7104

Turan Arabaci 0000-0003-3869-4557

Project Number Project Number: TYL-2017-684.
Publication Date May 25, 2021
Acceptance Date March 4, 2021
Published in Issue Year 2021 Issue: 4

Cite

APA Koç, E., & Arabaci, T. (2021). Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey. Hacettepe Journal of Biology and Chemistry, 49(4), 385-390. https://doi.org/10.15671/hjbc.774575
AMA Koç E, Arabaci T. Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey. HJBC. May 2021;49(4):385-390. doi:10.15671/hjbc.774575
Chicago Koç, Emine, and Turan Arabaci. “Antioxidant Capacity and Essential Oil Composition of Hypericum Thymopsis Boiss. (Hypericaceae) from Turkey”. Hacettepe Journal of Biology and Chemistry 49, no. 4 (May 2021): 385-90. https://doi.org/10.15671/hjbc.774575.
EndNote Koç E, Arabaci T (May 1, 2021) Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey. Hacettepe Journal of Biology and Chemistry 49 4 385–390.
IEEE E. Koç and T. Arabaci, “Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey”, HJBC, vol. 49, no. 4, pp. 385–390, 2021, doi: 10.15671/hjbc.774575.
ISNAD Koç, Emine - Arabaci, Turan. “Antioxidant Capacity and Essential Oil Composition of Hypericum Thymopsis Boiss. (Hypericaceae) from Turkey”. Hacettepe Journal of Biology and Chemistry 49/4 (May 2021), 385-390. https://doi.org/10.15671/hjbc.774575.
JAMA Koç E, Arabaci T. Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey. HJBC. 2021;49:385–390.
MLA Koç, Emine and Turan Arabaci. “Antioxidant Capacity and Essential Oil Composition of Hypericum Thymopsis Boiss. (Hypericaceae) from Turkey”. Hacettepe Journal of Biology and Chemistry, vol. 49, no. 4, 2021, pp. 385-90, doi:10.15671/hjbc.774575.
Vancouver Koç E, Arabaci T. Antioxidant Capacity and Essential Oil Composition of Hypericum thymopsis Boiss. (Hypericaceae) from Turkey. HJBC. 2021;49(4):385-90.
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