Researchers Arda Öztürkcan
avatar
Arda Öztürkcan Assoc. Prof. Dr. İstanbul Gelişim Üniversitesi
Publication 7 Review 8 CrossRef Cited 8 TR Dizin Cited 9
7 Publication
8 Review
8 CrossRef Cited
9 TR Dizin Cited
0000-0001-7982-6988

Research Fields

Chemical Sciences Organic Chemistry

Institution

İstanbul Gelişim Üniversitesi

Popular Publications

A General Assessment of Widely Used Antimicrobial Food Additives
Authors: Arda Öztürkcan , Sıla Acar
Published: 2017 , Istanbul Gelisim University Journal of Health Sciences
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 34457

0

1

34457

Publications

Evaluation of the Energy and Nutrients Contents of Infant and Follow-on Formulas and Supplementary Foods in Turkey
Authors: Hatice Merve Bayram , S. Arda Öztürkcan
Published: 2024 , Istanbul Gelisim University Journal of Health Sciences
DOI: 10.38079/igusabder.1446001
FAVORITE 0 TOTAL DOWNLOAD COUNT 50

0

50

Evaluation of the Interest in Popular Dietary Terms in Turkey: An Infodemiology Study
Authors: Hatice Merve Bayram , Arda Öztürkcan
Published: 2024 , Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi
DOI: 10.46413/boneyusbad.1408596
FAVORITE 0 TOTAL DOWNLOAD COUNT 76

0

76

Comparison of several anthropometric measurements and blood lipid‑related indexes in metabolic-dysfunction associated fatty liver disease in adults: A cross-sectional study
Authors: Hatice Merve Bayram , Raim İliaz, Arda Öztürkcan , Bagnu Dundar , Fatma Esra Güneş
Published: 2024 , Sigma Journal of Engineering and Natural Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 37

0

37

Investigating the Effects of Anthocyanin Rich Cherry Red Fruits on Human Health in Clinical Studies
Authors: Hatice Merve Bayram , Arda Öztürkcan
Published: 2020 , Istanbul Gelisim University Journal of Health Sciences
DOI: 10.38079/igusabder.748640
FAVORITE 0 TOTAL DOWNLOAD COUNT 2932

0

2932

EFFECTS OF FOOD ADDITIVES ON MICROBIOTA
Authors: Hatice Merve Bayram , Arda Öztürkcan
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20070
FAVORITE 0 TOTAL DOWNLOAD COUNT 3046

0

3046

Zika Virus Infections and Protection in Humans
Authors: Fulya Çalman, S. Arda Öztürkcan , Mesut Karahan
Published: 2017 , Istanbul Gelisim University Journal of Health Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5200

0

5200

A General Assessment of Widely Used Antimicrobial Food Additives
Authors: Arda Öztürkcan , Sıla Acar
Published: 2017 , Istanbul Gelisim University Journal of Health Sciences
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 34457

1

34457

Articles published in
Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi
Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi
Istanbul Gelisim University Journal of Health Sciences
Istanbul Gelisim University Journal of Health Sciences
Sigma Journal of Engineering and Natural Sciences
Sigma Journal of Engineering and Natural Sciences
The Journal of Food
The Journal of Food
Editorship
Istanbul Gelisim University Journal of Health Sciences
Istanbul Gelisim University Journal of Health Sciences
Editor , Co-Editor
Editorial Board Memberships
Istanbul Gelisim University Journal of Health Sciences
Istanbul Gelisim University Journal of Health Sciences

Reviews

Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
Black Sea Journal of Engineering and Science
Black Sea Journal of Engineering and Science
International Journal of Engineering Technologies IJET
International Journal of Engineering Technologies IJET
Journal of Scientific Reports-A
Journal of Scientific Reports-A
Journal of the Turkish Chemical Society Section A: Chemistry
Journal of the Turkish Chemical Society Section A: Chemistry

Publications

Investigating the Effects of Anthocyanin Rich Cherry Red Fruits on Human Health in Clinical Studies
Authors: Hatice Merve Bayram , Arda Öztürkcan
Published: 2020 , Istanbul Gelisim University Journal of Health Sciences
DOI: 10.38079/igusabder.748640
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 2932

4

0

2932

EFFECTS OF FOOD ADDITIVES ON MICROBIOTA
Authors: Hatice Merve Bayram , Arda Öztürkcan
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20070
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 3046

4

0

3046

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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